Wonton Taco Cups

Taco lovers unite…Happy Taco Tuesday Everyone! 🙂 I made wonton taco cups which are great if your having a Taco Tuesday party at home. Almost bite size, makes them perfect for picking up and eating, no silverware needed. No fuss, No mess! You can get as creative as you like with yours. I made beef ones with 97% lean beef 4% fat. Saute your beef in a pan, drain any unwanted grease. Add 2/4 cup of water, 2 tbsp of ortega spice mix, diced onion, jalapeno, green chilies, and a few spoonful’s of black beans. Spray muffin pan with pam, place a small wonton wrapper in each muffin cup, add a spoonful of beef mixture, sprinkle with cheese. Place in a 350 degree oven and bake for 10-12 minutes. I topped mine with a diced tomato and green chili fresh salsa. COMER!



Filed under Yummy Eats

6 responses to “Wonton Taco Cups

  1. What a clever idea to use wonton wrappers! It looks like this recipe has some versatility to it. I became a vegan about a month ago…do you think it’s possible that this recipe can be vegan-ized? Thanks!

  2. I have done something similar – with duck breast – call them Diva Canapes http://wp.me/p293Pw-cBpe – guests are always gets impressed. Fantastic idea to use wonton wrappers, I used puff pastry.

  3. Pingback: Hash Tacos | familyrecipebooks

  4. Pingback: Wantan Wonton Wonderfulness | Yummy Lummy

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